FCP Webinar: 10 Trends Shaping Modern Food Culture: The Foods, Flavors and Fun Defining 2024

Join us for our upcoming April 11, 2024 webinar!
Speaker: Janet Helm, MS, RDN
The world is facing devastating wars, political unrest, global climate disasters and food inflation – which are all shaping what and how we eat. Expect to see a return to comfort, including indulgent foods and beverages (#littletreatculture), along with the mainstreaming of mental and emotional well-being.  Yet, health is still a driver of food choices, with consumers focused on protein content, plant-based and minimally processed.  
Foods and flavors will be more global (especially cross-cultural), spicier, multi-sensory, playful and increasingly influenced by pop culture, TikTok and AI. 
Learn more about the trending foods and flavors predicted to be big in 2024, along with the implications and how you can leverage as a food and nutrition professional.
We anticipate this webinar will be approved for 1 hour CPEU.


Online Instructions:
Url: http://attendee.gotowebinar.com/register/9100120517911531862
Login: Register using the link above.
When:  Apr 11, 2024 from 09:00 AM to 10:00 AM (PT)


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